Kasuri Methi
Whole Leaf Kasuri Methi
Dried whole leaf
Aromatic dried fenugreek leaves for curries, dals, parathas and butter gravies.
Dried Leaves & Herbs
Kasuri Methi
Kasuri methi — dried fenugreek leaves — manufactured and exported from Mahuva, Gujarat. Intensely aromatic with a slightly bitter, maple-like flavour, kasuri methi is a signature finishing herb in Indian curries, dals, parathas and seasoning blends.
- Intense, distinctive fenugreek aroma
- Whole leaf & powder forms
- Clean, hand-sorted, export grade
- APEDA, FSSAI, Kosher & Spice Board certified
About Our Kasuri Methi
Kasuri methi is made by drying fresh fenugreek (methi) leaves, concentrating their characteristic aroma and slightly bitter, maple-like flavour. Crushed over a dish near the end of cooking, it adds an unmistakable depth that defines many North Indian recipes.
We supply whole-leaf kasuri methi and fenugreek leaf powder, cleaned and graded for export. Used in curries, dals, parathas, butter-based gravies, seasoning blends and ready meals. Available in bulk with full export documentation and COA.
Product Range & Specifications
Whole leaf and powder. Custom grades available.
Methi Powder
Fenugreek Leaf Powder
Fine powder
Ground kasuri methi for even dispersion in seasoning blends and ready mixes.
Custom Grade
Custom & Private Label
As per spec
Custom grade, cut and private-label packaging to your specification.
Quality Specifications
Indicative specifications below. Exact parameters are confirmed per order and verified with a Certificate of Analysis for every shipment.
| Product | Kasuri Methi / Dried Fenugreek Leaves (Trigonella foenum-graecum) |
|---|---|
| Forms | Whole leaf, Powder |
| Colour | Natural green |
| Moisture | Max ~7% |
| Flavour / Aroma | Strong, distinctive, slightly bitter |
| Additives | 100% natural — no additives |
| Shelf Life | 12–24 months, stored cool & dry |
| Packaging | Food-grade bags / cartons · custom on request |
| MOQ | On request |
| Certifications | APEDA · FSSAI · Kosher · Spice Board India |
Applications
Used across food processing and culinary industries worldwide.
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Curries & Gravies
Signature finishing herb for curries and butter gravies.
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Parathas & Breads
Methi parathas, theplas and breads.
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Dals
Aromatic depth for dals and lentils.
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Seasoning Blends
Methi in spice and seasoning blends.
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Ready Meals
Authentic flavour for ready meals.
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Food Processing
Bulk kasuri methi for industry.
Why Source From Venus Dehydrates
Since 2002
Over two decades of dehydration experience in Mahuva, Gujarat.
Certified Quality
APEDA, FSSAI, Kosher & Spice Board certified, with COA per shipment.
Export Ready
Full export documentation and global logistics via Gujarat ports.
Custom Specs
Cut sizes, mesh grades, packaging and private-label to your needs.
Frequently Asked Questions
What is kasuri methi?
Kasuri methi is dried fenugreek leaves — an intensely aromatic finishing herb used in Indian curries, dals, parathas and seasoning blends.
Do you supply whole leaf and powder?
Yes. We supply whole-leaf kasuri methi and fenugreek leaf powder, cleaned and graded for export.
Do you provide samples and export documentation?
Yes. Samples on request, with full export documentation and COA for every shipment.
What is your packaging and MOQ?
Food-grade bags/cartons as per your requirement. MOQ and custom packaging available on request.
Explore Our Other Products
See all Dried Herbs & Leaves. We manufacture and export a complete range of dehydrated vegetables, herbs, spices and seasonings.
Request a Quote for Kasuri Methi
Tell us your required item, quantity and destination port — we'll respond within 24 hours with pricing and samples.