Dried Dill Weed
Whole leaf
Bright green whole-leaf dill for pickles, breads, sauces and seasoning.
Premium dried dill weed (dill tip / sua bhaji) — one of our flagship export products — manufactured and exported from Mahuva, Gujarat. Bright green with a strong, fresh aroma, our dill weed is prized in seasonings, pickles, breads, sauces and Scandinavian, European and Mediterranean cuisine.
Dried dill weed is made from the feathery leaves of the dill plant, carefully dried to retain the bright green colour and fresh, slightly sweet, grassy aroma that dill is known for. It is one of Venus Dehydrates' flagship products, exported in volume to international markets.
Dill weed is a staple of Scandinavian, Eastern European and Mediterranean cuisine — used in pickles, breads, sauces, dips, fish dishes, dressings and seasoning blends. We supply whole-leaf and cut (dill tip) grades, cleaned and graded for export, in bulk with full documentation and COA.
Whole leaf and cut (dill tip). Custom grades available.
Whole leaf
Bright green whole-leaf dill for pickles, breads, sauces and seasoning.
Cut grade
Fine cut dill tips for even dispersion in blends, dips and dressings.
As per spec
Custom cut, colour grade and private-label packaging to your specification.
Indicative specifications below. Exact parameters are confirmed per order and verified with a Certificate of Analysis for every shipment.
| Product | Dried Dill Weed / Dill Tip (Anethum graveolens) |
|---|---|
| Forms | Whole leaf, Cut (dill tip) |
| Colour | Bright natural green |
| Moisture | Max ~8% |
| Flavour / Aroma | Fresh, sweet, grassy dill |
| Additives | 100% natural — no additives |
| Shelf Life | 12–24 months, stored cool & dry |
| Packaging | Food-grade bags / cartons · custom on request |
| MOQ | On request |
| Certifications | APEDA · FSSAI · Kosher · Spice Board India |
Used across food processing and culinary industries worldwide.
Classic dill pickles and preserves.
Dill breads, crackers and savoury bakery.
Dill for fish, seafood and Scandinavian dishes.
Dill in dips, tzatziki and dressings.
Dill in herb and seasoning blends.
Bulk dill weed for industry.
Over two decades of dehydration experience in Mahuva, Gujarat.
APEDA, FSSAI, Kosher & Spice Board certified, with COA per shipment.
Full export documentation and global logistics via Gujarat ports.
Cut sizes, mesh grades, packaging and private-label to your needs.
Dried dill weed is one of our most established export products — we supply bright green, strongly aromatic, export-grade dill weed in volume to international markets.
Dill weed refers to the dried leaf; dill tip is the finer cut. Both come from the same plant — choose by application.
Yes. Samples on request, with full export documentation and COA for every shipment.
Food-grade bags/cartons as per your requirement. MOQ and custom packaging available on request.
See all Dried Herbs & Leaves. We manufacture and export a complete range of dehydrated vegetables, herbs, spices and seasonings.
Tell us your required item, quantity and destination port — we'll respond within 24 hours with pricing and samples.